Monday, August 2, 2010

Day 214: Week-Start Breakfast

Of all the meals in a day, the one I really look forward to is breakfast. I'm not really sure what it is about breakfast that keeps me hooked. It could be remembering my childhood when I used to wake up to the wonderful cooking smells in the kitchen as my Mom used to prepare yummy champion breakfasts for us whenever she had the time. Or it could just be the idea of "breaking the fast" from the previous night's sleep. Well, whatever it is, breakfast will always top my list as fave meal of the day. Today we had two of my favorite "almusal" viands - "tuyo" or dried fish and skinless "longganisa" or chorizo paired with garlic rice and sunny-side up egg. 

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